The Entrepreneurship program is designed to give the student a solid understanding of the entrepreneurship skills and applications needed to succeed in today’s small and medium business marketplace. Courses are offered in an adult learning environment that allows the student to apply entrepreneurial theory through project development and management. Current technologies and software that support broad and specific areas of entrepreneurship are utilized to aid in the identification of opportunities, analysis of data, and implementation of successful interpreneurial and entrepreneurial strategies.
All courses are available online through Professional and Part-time Learning (PPL). Take individual courses for professional development or all courses to complete the program.
Continuing education is offered on a part-time basis. Students may complete the online courses to graduate by following the recommended learning path below.
Online courses follow a schedule and all work must be completed in the allotted timeframes.
Upon successful completion of all seven non-credit courses, students will receive a Certificate of Achievement in Entrepreneurship.
Course Schedule 2024-2025 | Start Date | Details/Registration |
---|---|---|
ENTR1088 - Fundamentals of Entrepreneurship | Sep 3, 2024 Jan 6, 2025 |
View/Register & Pay |
ENTR1089 - Business Strategy for Entrepreneurs | Sep 3, 2024 Jan 6, 2025 |
View/Register & Pay |
ENTR1090 - Financial Planning for Entrepreneurs | Oct 7, 2024 Feb 10, 2025 |
View/Register & Pay |
ENTR1091 - Human Resources for a Small Business | Oct 7, 2024 Feb 10, 2025 |
View/Register & Pay |
ENTR1092 - Entrepreneurial Legal Structure | Nov 11, 2024 Mar 17, 2025 |
View/Register & Pay |
ENTR1093 - Entrepreneurial Marketing | Nov 11, 2024 Mar 17, 2025 |
View/Register & Pay |
ENTR1094 - Entrepreneurial Sales | Sep 16, 2024 Jan 6, 2025 Apr 28, 2025 |
View/Register & Pay |
Courses towards completion of this program online through continuing education may be eligible for part-time student loans.
For more information and to apply, please review the form (see “Instructions to the Applicant” on page 5 for steps to follow).
Note: Program requirements may be subject to change